Cuisinel Cast Iron Dutch Oven - 3-Quart Deep Pot

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THE DUTCH OVEN - NOW WITH A HEAVY DUTY CAST IRON BRAISER LID – The heavy-duty cast iron braiser lid, with its meticulously placed drip-points, effectively turns your pot into a casserole or braiser for evenly cooked results. It ensures even moisture and heat distribution, making cooking effortless. This cooker and cover can withstand high temperatures without shattering or cracking.

PRECISION HEAT DISTRIBUTION and HEAT RETENTION – Enjoy a succulent sear without losing heat when cooking cold food. Our cookware provides excellent heat retention and distribution, whether you're using it on your kitchen stove, oven, BBQ, or even an inconsistent campfire. It is versatile and can be used for frying, baking, grilling, broiling, braising, and sautéing meats, vegetables, and more!

CRAFTSMANSHIP – Each all-purpose cast iron utensil is crafted with seasoned cast iron that can withstand years of cooking and washing. It ensures long-term reliability.

INCLUDED SILICONE HANDLE HOLDERS – This cast iron dutch pot comes with non-slip handle covers to provide a solid grip during cooking. Remember to always use an oven mitt or towel when handling cast iron, as the silicone grips can get hot.

DUAL SIDE-HANDLE DESIGN – The intuitive dual-handle design of this pot allows for better grip and more confident cooking. The deep pot is perfect for casseroles, braising, and baking, such as cakes, pies, and baked mac and cheese. It is also ideal for cooking and frying classic dishes like steaks, burgers, eggs, fish, and grilled cheese, and much more.

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