5QT Cast Iron Dutch Oven

[Pre-seasoning Cookware] - HaSteeL's cast iron dutch oven is treated with food-grade vegetable oil, ensuring it contains no synthetic coatings or toxic substances. With its heavy-duty 4mm thickness, it can withstand high heat and is suitable for use with open flames. The pot is free from cracks or chips and has a fine iron texture. It comes pre-seasoned, eliminating the need for detergent when washing.

[Cheerful & Simple Cooking] - Our camping pot offers excellent heat distribution and retention, keeping food warm even in cold winter conditions. It is versatile and can be used for steaming, broiling, stewing, searing, frying, simmering, braising, baking, and sautéing. The 2-in-1 pot lid with raised feet can be reversed to function as a 2-quart skillet pan, perfect for cooking eggs, sausages, and steaks. This pot makes outdoor cooking a breeze.

[Flexible & Safe to Use] - The deep pot is equipped with integrated handles on both sides for convenient transfer. It also features a metal handle for easy movement away from heat sources or hanging on a campfire cooking tripod. The pot has an ergonomic and scald-proof spiral design that ensures a comfortable grip and prevents hand strangulation when lifting. The raised feet provide stability on charcoal or table surfaces, reducing the heating area.

[Sufficient Capacity] - This pot combines the functionality of a lodge dutch oven with a lid lifter. The inner top has a diameter of 10.9 inches, the inner bottom is 9 inches in diameter, and its height is 4.5 inches, excluding the feet. It has a capacity equivalent to 5 quarts, making it suitable for cooking meals for 3-6 people. The 10-inch lid lifter allows for easy removal of the lid during use. Note that this cookware should not be used in the microwave or dishwasher.

[One Pot for All-purpose] - With HaSteeL's camping pot, you can lock in deliciousness, nutrition, and moisture. The non-stick finish ensures that the food will not burn. It is perfect for cooking meats, vegetables, chickens, broth, soup, hard breads, casseroles, hodgepodge, and more. With proper maintenance, this pot can be passed down from generation to generation, becoming a cherished culinary treasure for your family.

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